Monica Womble (Alum)

Monica's Posts:

Arrangments Good Enough to Eat

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Instead of drying your bouquet after the wedding, how about eating it?!  Vegetables, fruits and herbs in arrangements are the latest rage and have some enthusiastic followers.  Kale, cabbage, peppers, apples, fennel and artichokes are just a few of the … Continued

Cabbage and Kale as Wedding Flowers

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Ornamental cabbage and kale are some of the prettiest plants that thrive in cool weather, making them perfect for an autumn wedding.  Their brightly colored and interestingly textured leaves add something special to bouquets and floral arrangements.  If you’re confident … Continued

Mums: Versatile Wedding Flower

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Are you looking for a flower that comes in many sizes, shapes, and colors?  Need to make some centerpieces while not breaking the bank?  Give chrysanthemums a try!  These little (or big) gems are available all year and work with … Continued